Cruisin Cuisine of Charleston

Contact info

Karen Lynn Bryant

(843) 327-2338

Cruisin’ Cuisine

Cruisin Cuisine prepares your meals on site for your vacation, family get-together, etc. so that you can have a freshly prepared meal without packing everyone up to go to a restaurant or spending hours in the kitchen.


Gullah Gumbo – Combo or Peppers, Onions, Andouille Sausage with Chicken over Rice
Tommy’s BBQ Pulled Pork or Spareribs – Seasoned with Dry Rub, Slow Cooked on Charcoal, then Finished Off with our Special Sauce.
Lip Smakin’ Shrimp N Grits – Fried Cheese Grits Cakes with Shrimp and Andouille Sausage Gravy
Rasberry Vinaigrette Pork Loin – Marinated Grilled Tenderloin
Low Country Boil – The Classic – Boiled Shrimp, Smoked Sausage, Red Potatoes, and Corn on the Cob


Cheeseball and Crackers
Hot Shrimp and Crab Dip


Macaroni and Cheese, Potato Salad, Green Beans, Baked Beans, Squash Casserole, Fordhook Lima Beans, Fried Shoepeg Corn


Big Momma’s Five Flavor Pound Cake
Banana Pudding
Peach Cobbler

Serving the following areas:
  • Wild Dunes
  • Isle of Palms
  • Sullivan’s Island
  • Mt. Pleasant
Cruisin Cuisine Menu